^ "Jiro Dreams of Sushi (Official Movie Site) - Directed by David Gelb - Available on DVD and Blu-ray™ - Trailer, Pictures & More"."Hit List: Joël Robuchon's favorite restaurants". Sukiyabashi Jiro Roppongi (Japanese Sushi). "Japan Matches France in Michelin Three-Star Eateries". ^ Richard Vines and Makiko Kitamura (24 November 2010).Archived from the original on 28 November 2019. ^ "Famed Tokyo sushi restaurant Jiro left dreaming of Michelin stars".^ "World's 'best sushi restaurant' removed from Michelin guide"."World's best sushi restaurant stripped of its three Michelin stars" – via "Michelin Guide Gives 3 Stars to 11 Tokyo Restaurants". ^ Kitamura, Makiko (17 November 2009)."Tokyo's most famous sushi restaurant removed from Michelin Guide". The fire took about an hour to extinguish. Firefighters said that a sushi chef had been using straw to smoke bonito, and that the straw most likely ignited after he returned it to the storeroom. There was a fire at the restaurant on the morning of 24 June 2013. Sukiyabashi Jiro was the subject of David Gelb's 2011 acclaimed documentary Jiro Dreams of Sushi. The late French chef Joël Robuchon said that the restaurant was one of his favorites in the world, and that it taught him that sushi is an art. A two-star branch operated by his son Takashi is located at Roppongi Hills in Minato, Tokyo. The restaurant itself only has ten counter seats. ![]() It was the first sushi restaurant in the world to receive three stars from the Michelin Guide, although it was removed from the Michelin Guide in November 2019 as it does not receive reservations from the general public, instead requiring reservations to be made through the concierge of a luxury hotel. It is owned and operated by sushi master Jiro Ono. Sukiyabashi Jiro ( すきやばし次郎, Sukiyabashi Jirō) is a sushi restaurant in Ginza, Chūō, Tokyo, Japan.
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